SINCE 1911 — FROM BENNINGTON, VT

VERMONT'S FAMOUS
SMOKED MEATS

Hickory-smoked bacon, sausages, hams, and aged cheeses all made in-house at our Bennington, Vermont market. Order online and we'll ship it straight to your door, anywhere in the USA.
WE SHIP ANYWHERE IN THE USA
FROM VERMONT TO YOUR DOOR

WE SHIP ANYWHERE IN THE USA

Craving Vermont's finest but can't make it to Bennington? We've got you covered. Our smoked meats and cheeses are vacuum-sealed for freshness and shipped right to your door anywhere in the country.
SHOP & SHIP NOW
BEHIND THE COUNTER

A LOOK INSIDE HENRY'S

See what makes Henry's different. A behind-the-scenes look at our Bennington market, our smokehouse, and the people who make it all happen.

HAND-CRAFTED
EVERY SINGLE DAY
CUT BY HAND.
IN OUR SMOKEHOUSE

CUT BY HAND. SMOKED BY US.

From hand-cut steaks to house-made sausages, our products are prepared in-house by an experienced team committed to quality and consistency. Our smoked meats are made using time-honored recipes and finished in our Bennington smokehouse with genuine hickory smoke for the rich, distinctive flavor Henry’s is known for.